Front Street Tavern Menus
APPETIZERS |
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BANG BANG SHRIMPRice dusted + flashed fried, sweet chili sauce |
17.95 |
CRISPY CALAMARILightly dusted served with marinara sauce+lemon |
15.95 |
TAVERN CHICKEN WINGSOne pound, classic Buffalo or Honey-Siracha |
16.95 |
TUNA TARTARE ASIAN STYLEAha Tuna, ginger, cucumber, cilantro, Sesame seed in a wonton bowl |
18.95 |
CHICKEN PARMIGIANA EGG ROLLSLightly breaded with mozzarella, Pecorino Romano, and deep fried with marinara dipping sauce |
15.95 |
HOME MADE CRAB CAKE5 oz. jumbo lump crab crumb, pan seared with salad + Horseradish-Siracha remoulade |
19.95 |
PEI MAINE MUSSELS (GF)PEI Mussels, garlic white wine sauce and lightly creamed |
16.95 |
SHRIMPCARGOTSShrimp, white wine garlic sauce, cherry tomato, top with crostini |
15.95 |
BAKED BRIE CHEESEFrench Brie cheese breaded, apple chutney, and cranberry sauce, served on a bed of salad |
16.95 |
SOUPS + SALADSAdd to any salad: |
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FRENCH ONION SOUPAu Gratin, Gruyère, Croûton |
9.95 |
NEW ENGLAND CLAM CHOWDERCreamy + classic with fresh clams |
7.95 | 8.95 |
ASK FOR OUR SOUP OF THE DAYDaily made |
7.95 |
GOAT CHEESE & ROASTED BEET SALADMixed greens, goat cheese croutons, walnuts, roasted beets, orange segment and more goat cheese crumbs |
16.95 |
TAVERN CAESAR SALADRomaine heart, croutons, Pecorino Romano and our home-made Caesar dressing |
7.95 | 11.95 |
CLASSIC CAPRESE SALADCherry tomato, extra virgin olive oil and creamy mozzarella |
16.95 |
KALE, BRUSSEL SPROUTS SALADThinly sliced kale, brussel sprouts, dried cranberries, carrots, Pecorino Romano, almond nuts, and our special bacon shallot vinaigrette |
16.95 |
APPLE BACON WEDGE SALADRomaine heart lettuce, Hudson Valley apple, bacon, Gorgonzola cheese, walnuts, red onion in our creamy balsamic dressing |
16.95 |
TAVERN COBB SALADRomaine, grilled chicken, hard boiled eggs, bacon, avocado, bleu cheese crumbles, cherry tomato, Dijon vinaigrette |
18.95 |
BAR SNACKS |
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TRUFFLE FRIESHand-cut French fries tossed in Pecorino Romano, white truffle oil served with garlic mayonnaise |
12.95 |
BACON TRUFFLE-DEVILLED EGGSApplewood smoked bacon, truffle oil and chive |
11.95 |
TRADITIONAL NACHOSGuacamole, queso sauce, black beans, jalapeño, pico de Gallo and sour cream Add: |
15.95 |
SESAME CAULIFLOWER BITESresh cauliflower lightly breaded with honey, soy, sweet chili sauce and toasted in sesame seeds |
12.95 |
PEEL & EAT SHRIMP1/2 Pound shrimp cooked + steamed and served with garlic mayonnaise or cocktail sauce |
17.95 |
TAVERN CLASSIC POUTINEHand-cut fries, beef gravy, cheddar cheese curds |
12.95 |
1/2 RACK OF BABY BACK RIBS4 hrs. slowly cooked spare ribs served with cole slaw and hand-cut French fries |
15.95 |
BRUSSEL SPROUTSBrussel sprouts lightly fried, balsamic reduction, dry cranberries |
12.95 |
DINNER ENTRÉES |
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KOBE BEEF BURGERChar-grilled to perfection with tomato, onion, lettuce and pickle served on a hand made brioche bun ADDITIONAL TOPPINGS: |
17.95 |
GERMAN STYLE SCHNITZELBreaded pork tenderloin, home made mashed potato, red wine braised cabbage, mushroom sauce |
24.95 |
ROASTED VEGETABLE BUDDHA BOWLQuinoa, broccoli, cauliflower, edamame beans, red cabbage, kale, and brussel sprouts with avocado cream dressing (served warm)
Add: SALMON 9 | SHRIMP 9 | CHICKEN 8 |
20.95 |
NY STRIP STEAK+HAND-CUT FRITES12oz. Angus NY strip Steak, red wine jus and a side salad |
28.95 |
FAROE ISLAND SALMONSeared salmon, lemon jasmine rice |
26.95 |
CHICKEN & WAFFLESButtermilk brined chicken, Pika’s farm waffles topped with golden brown chicken + local maple syrup |
24.95 |
FISH & CHIPSHouse battered Alaskan cod, hand-cut fries + cocktail sauce or tartare |
21.95 |
TAVERN SHEPHERD’S PIESlowly cooked Angus ground beef in a tomato beef broth, peas, carrots, onion, topped with mashed potatoes |
24.95 |
HUDSON VALLEY ROASTED DUCKRoasted duck, seasonal vegetable, sweet mashed potatoes, and orange sauce |
32.95 |
RED WINE BRAISED BEEF “BOURGUIGNON”Braised beef, mushroom, mashed potato, and red cabbage |
28.95 |
SEAFOOD PASTAShrimp, calamari, mussels, Alaskan cod in a white wine tomato sauce over liguine |
26.95 |
SPAGHETTI BOLOGNESEBolognese sauce, spaghetti + parmesan cheese |
21.95 |
LINGUINE LOBSTERFresh lobster meat, lobster bisque sauce over linguine |
28.95 |
SNACKS + SIDESANY CHOICE FROM BELOW | 8.00 |
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FRENCH FRIES |
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SIDE HOUSE SALAD |
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SWEET MASHED POTATO |
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MAC & CHEESE |
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ASHED POTATO |
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RICE |
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VEGETABLE PLATE |
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COLE SLAW |
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SWEET POTATO FRIES |